Mountain West Food Group, LLC Ground Beef products recall: Product Contamination
Product Contamination
The hazard: E. coli contamination
The hazard here is Shiga toxin-producing E. coli — the strain family behind the bloody-diarrhoea outbreaks, and the reason this notice is worth acting on today rather than at the weekend.
What the notice says: Product Contamination
Why it matters: Shiga toxin-producing E. coli causes a more severe illness than most food poisoning, and in a minority of cases it damages the kidneys. Very small numbers of bacteria are enough to make someone ill.
Symptoms and when to call a doctor
The CDC describes symptoms as severe stomach cramps, diarrhoea that is often bloody, and vomiting, typically starting three to four days after exposure. Most people get better within a week. A small proportion — most often young children and older adults — develop haemolytic uraemic syndrome, a form of kidney failure that needs hospital treatment. Call a doctor for bloody diarrhoea, diarrhoea lasting more than three days, a fever above 102°F, vomiting that prevents you keeping liquids down, or signs of dehydration. The CDC advises against taking anti-diarrhoeal medicine for a suspected E. coli infection unless a doctor tells you to.
This page is general information, not medical advice. If you feel unwell, a clinician who can see you is the only person able to judge your case.
Recall details
- Recall number
- 042-2025
- Published
- December 27, 2025
- Risk level
- High - Class I
- Status
- Closed
- Issued by
- USDA Food Safety and Inspection Service
- Brand
- Mountain West Food Group, LLC
- Product type
- Beef products
- Units affected
- 2,855 pounds
- Distribution
- California, Colorado, Idaho, Montana, Pennsylvania, Washington
- Made in
- United States
- Lot / code info
- Establishment: Mountain West Food Group LLC
Products covered by this recall
• 16-oz. (1-lb.) vacuum-sealed packages containing “FORWARD FARMS GRASS-FED GROUND BEEF” with “USE OF FREEZE BY 01/13/26 EST 2083” printed on the side of the packaging.
Check your product
The notice names 8 codes you can read straight off the package. Type the one printed on yours and the list below narrows to it.
Best-by / use-by date
Printed beside the lot code, not on the price sticker.
- 01
- 13
- 26 EST 2083
Establishment number
Inside the USDA mark of inspection on the label.
- 2083
Model or item number
On the rating label, the box or the instruction sheet.
- 855 p
Package size
Match the net weight or the piece count on the front of the pack.
- 16 oz
- 1 lb
- 855 pounds
Codes are lifted verbatim from the USDA FSIS — Recalls & public health alerts notice. A code that is missing here may still be covered — the official notice is the complete list.
What to do about E. coli
Mountain West Food Group, LLC — The hazard here is Shiga toxin-producing E. coli — the strain family behind the bloody-diarrhoea outbreaks, and the reason this notice is worth acting on today rather than at the weekend.
- Stop eating it now and keep it away from children.
- Keep an eye on young children for a week after exposure, including after the diarrhoea stops, because kidney complications appear late.
- Seal it in a bag and throw it out, or return it to the store for a refund.
- Wash hands, utensils, boards and counters that touched it with hot soapy water — cross-contamination is how most secondary cases happen.
Getting a refund without the pack
The commonest reason people skip the refund is that they have already thrown the item away. That rarely matters.
- A photo of the label and lot code is accepted by most grocers, and so is a card statement line showing the purchase.
- Store credit is often offered first. You can ask for the original payment method instead, and it is normally granted.
- No photo either? Ask anyway. Grocery chains settle recall refunds at the service desk because disputing them costs more than paying them.
- For a multi-pack or a case, ask for the full purchase price rather than a per-unit figure — the recall covers what you paid.
Company contact: Company Contact Mountain West Food Group, LLC Jeremy Anderson 208-679-3765 [email protected]
The official notice
This page summarises a notice published by USDA Food Safety and Inspection Service. The agency notice is the authoritative version — read it before you act, and treat it as the final word if anything here looks different.
Open the USDA FSIS — Recalls & public health alerts record USDA Food Safety and Inspection Service recalls
Questions people ask about this recall
Why was Mountain West Food Group, LLC beef products recalled?
Product Contamination Product Contamination
How do I know if I have the recalled product?
Match the codes printed on your package against the notice: best-by date 01 or 13; establishment number 2083; model number 855 p. If the code on your package is not on that list, your unit is outside the recall.
What should I do with it right now?
Stop eating it now and keep it away from children.
Can I get my money back?
A photo of the label and lot code is accepted by most grocers, and so is a card statement line showing the purchase.
Which states were affected?
The notice lists California, Colorado, Idaho, Montana, Pennsylvania, Washington.
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