Class I U.S. Food and Drug Administration

Hoque Dry Ghoinnya Fish recall: Product was found to be uneviscerated. Uneviscerated fish have been linked

Recall published 1+ years ago

Product was found to be uneviscerated. Uneviscerated fish have been linked to outbreaks of botulism poisoning.

Hoque Seafood — recalled seafood
Photo published by U.S. Food and Drug Administration with the recall notice.

The hazard: Botulism risk

Botulinum toxin is what this recall guards against. It gives no warning in taste or smell, and a swollen or leaking container is a sign but not a reliable one.

What the notice says: Product was found to be uneviscerated. Uneviscerated fish have been linked to outbreaks of botulism poisoning.

Why it matters: This product may not have been processed in a way that reliably destroys Clostridium botulinum spores. The toxin they can produce in a sealed container is one of the most dangerous substances in food safety, and it is tasteless and odourless.

Symptoms and when to call a doctor

Botulism is a medical emergency. The CDC lists double or blurred vision, drooping eyelids, slurred speech, difficulty swallowing, a dry mouth, and muscle weakness that starts in the face and moves down the body. In an infant, watch for poor feeding, a weak cry, drooping eyelids and unusual floppiness. Call 911 or go to an emergency department immediately if any of these appear after eating a recalled product — treatment works best when it is given early.

This page is general information, not medical advice. If you feel unwell, a clinician who can see you is the only person able to judge your case.

Recall details

Recall number
H-0202-2026
Published
October 29, 2025
Risk level
Class I
Status
Ongoing
Issued by
U.S. Food and Drug Administration
Brand
Hoque
Product type
Seafood
Units affected
5 cases (10 - 12 lbs. per case)
Distribution
Nationwide
Lot / code info
Expiration date of 5/19/25 UPC code is 908172635412.
UPC codes
908172635412
Reports of harm
No illnesses have been reported to date in connection with this problem.

Products covered by this recall

Dry Ghoinnya Fish

What the company announced

New Hoque & Sons Inc. of Maspeth, NY, is recalling its packages of “Dry Ghoinnya Fish” because the product was found to be uneviscerated.

The recalled “Dry Ghoinnya Fish” were distributed nationwide in retail stores. The product comes in a 10-12 pound, clear plastic package marked with an expiration date of 5/19/25 stamped on the bottom. The product UPC code is 908172635412.

The recall was initiated after routine sampling by New York State Department of Agriculture and Markets Food Inspectors and subsequent analysis by Food Laboratory staff revealed the product was not properly eviscerated prior to processing.

The sale of uneviscerated fish is prohibited under New York State Agriculture and Markets regulations because Clostridium botulinum spores are more likely to be concentrated in the viscera than any other portion of the fish. Uneviscerated fish have been linked to outbreaks of botulism poisoning. Symptoms of botulism include dizziness, blurred or double vision and trouble with speaking or swallowing. Difficulty in breathing, weakness of other muscles, abdominal distension, and constipation may also be common symptoms. People experiencing these problems should seek immediate medical attention.

No illnesses have been reported to date in connection with this problem.

Consumers who have purchased the “Dry Ghoinnya Fish” are urged to return them to the place of purchase for a full refund. Consumers with questions may contact the company at (718) 391-0992.

Reproduced from the company announcement posted on fda.gov. Links and contact forms in the original are not repeated here; the official notice below has them.

Check your product

The notice names 5 codes you can read straight off the package. Type the one printed on yours and the list below narrows to it.

UPC / barcode

Read the twelve digits under the barcode on the package.

  • 908172635412

Best-by / use-by date

Printed beside the lot code, not on the price sticker.

  • 5/19/25
  • 19

Package size

Match the net weight or the piece count on the front of the pack.

  • 12 pound
  • 12 lbs

Codes are lifted verbatim from the FDA — Company recall announcements notice. A code that is missing here may still be covered — the official notice is the complete list.

What to do about Botulism

Hoque — Botulinum toxin is what this recall guards against. It gives no warning in taste or smell, and a swollen or leaking container is a sign but not a reliable one.

  1. Do not taste it. Not even a small amount, and not to check whether it has turned.
  2. Wash anything the contents spilled on with a bleach solution and wear gloves while you do it.
  3. If anyone has eaten it and has blurred vision, trouble swallowing or weakness, call 911 — this does not wait for an appointment.
  4. Do not open the container. If it is already open, do not sniff it — double-bag it and keep it away from children and pets.

Refunds, and what else you can claim

The purchase price is the floor, not the ceiling. Where a recall caused you a real cost, say so.

  • Claim the refund at the store first; it is the fastest route and needs the least paperwork.
  • If you bought several packs over time, list them. Firms routinely settle for more than a single unit when a customer asks.
  • Medical costs, lost earnings or a spoiled event are not handled at the service desk. Write to the company contact on this page instead, with dates and documents.
  • Keep copies of everything you send. If a recall caused harm, that file is what any later claim rests on.

Remedy named in the notice: Consumers who have purchased the “Dry Ghoinnya Fish” are urged to return them to the place of purchase for a full refund.

Company contact: New Hoque & Sons Inc. — Consumers: (718) 391-0992

The official notice

This page summarises a notice published by U.S. Food and Drug Administration. The agency notice is the authoritative version — read it before you act, and treat it as the final word if anything here looks different.

Open the FDA — Company recall announcements record U.S. Food and Drug Administration recalls

Questions people ask about this recall

Why was Hoque seafood recalled?

Product was found to be uneviscerated. Uneviscerated fish have been linked to outbreaks of botulism poisoning. Product was found to be uneviscerated. Uneviscerated fish have been linked to outbreaks of botulism poisoning.

How do I know if I have the recalled product?

Match the codes printed on your package against the notice: UPC 908172635412; best-by date 5/19/25 or 19. If the code on your package is not on that list, your unit is outside the recall.

What should I do with it right now?

Do not taste it. Not even a small amount, and not to check whether it has turned.

Can I get my money back?

The notice says: Consumers who have purchased the “Dry Ghoinnya Fish” are urged to return them to the place of purchase for a full refund.

Where was the recalled product sold?

It was distributed nationwide.

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